Meat Prices
Lamb
Chops - $19.99/lb
Blade Steaks - $14.99/lb
Ground - $14.00/lb
Shanks - $12.99/lb
Boneless Leg Roast - $9.99/lb
Heart/Liver/Kidneys - $7.99/lb
Bones - $4.99/lb
Pork
Smoked Bacon - $19.99/lb
Guanciale/Jowl Bacon - $19.99/lb
Tenderloin - $17.99/lb
Boneless Loin Roast - $15.99/lb
Bone-In Steaks - $14.99/lb
Whole Jowl - $14.99/lb
Cheeks - $13.99/lb
Smoked Kielbasa - $12.99/lb
Bratwurst - $11.99/lb
Chorizo - $11.99/lb
Baby Back Ribs - $11.99/lb
St. Louis Spare Ribs - $9.99/lb
Boston Butt - $9.99/lb
Breakfast Sausage (Mild or Hot) -
$9.99/lb
Italian Sausage - $9.99/lb
Ground - $9.99/lb
Leaf Fat - $9.99/lb
Tongue - $8.99/lb
Meaty Soup Bones - $4.99/lb
Feet - $4.99/lb
Liver - $4.99/lb
Necks - $4.99/lb
Back Fat - $4.99/lb
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Beef
Ribeye Steak - $39.99/lb
T-bone Steak - $34.99/lb
Sirloin Steak - $29.00/lb
Flank Steak - $29.99/lb
Skirt Steak - $29.99/lb
Chuck Roast - $14.99/lb
Brisket - $14.99/lb
Short Ribs - $14.99/lb
Ground Beef - $14.99/lb
Suet - $14.99/lb
Bones - $12.99/lb
Kidneys - $9.99/lb